Food Waste in the Catering Industry

Food Waste in the Catering Industry, is this a problem and how can the amount of food waste be reduced? With the Co-op announcing it will start selling food past its “best before” date for just 10 pence this week as it looks to tackle the issue of food waste, what could the effect be

Continue Reading

Hospitality News Update – November 2017

Pret’s Christmas Sandwich Yes everyone, Hospitality industry big news is that as of the 7th November Pret’s Christmas Sandwich is back for the festive season – it’s a classic recipe of thick slices of British free-range turkey breast, crumbly pork stuffing, crispy onions, fresh spinach and port and orange cranberry sauce; and also the Veggie Christmas

Continue Reading

Top 5 Interview tips to help you get that Job

Top 5 Interview Tips Just looking at the word “interview” can cause a lot of stress for some people. If you concentrate on the basics that we discuss in our top 5 interview tips guide and get them right, then the rest will fall in to place 🙂 1.Prepare Well The single most important thing

Continue Reading